Compound Thickener Series

Compound Thickener Series

Product Description

Our compound thickeners sianificantly enhance the viscosity ancconsistency of meat fillings, improving product water-holdinccapacity and stability. When applied in meat products, they:

  • Optimize texture
  • Reduce powdery mouthfeel
  • Increase elasticity and firmness
  • Enhance flavor quality
  • lmprove slicing performance

The compound emulsifying thickeners refine ice crystal formation during freezing and incorporate micro-bubbles, delivering:

  • Uniform, delicate structure
  • Well taste
  • Consistent appearance
  • Superior stability and acid/alkali resistanc
  • Optimal cost-performance ratio

Product Categories

Collagen Powder Bl100

Product Name Ingredients Standard Applications Dosage Appearance Packaging Shelf Life Storage
Collagen Powder BL100 Collagen, Edible Salt GB 30616 Seasoned Meat Products (raw meat with seasonings), Cooked Meat Products 0.3-1% White powder 25 kg/bag 24 months Cool, dry place.

Features:

  1. Formulated with European-sourced high-functional collagen VEPRO Gel95″ through minimal processing. Additive-free with clean-label function—declarable as either “collagen powder” or “compound seasoning”
  2. Excellent dispersibility for direct addition; enhances water/fat retention. texture, and, well, taste.
  3. Superior to soy protein/carrageenan in preserving meat’s authentic flavor without off-notes; improves quality and cost-efficiency.
Compound Thickener TR11

Compound Thickener TR11

Product Name Ingredients Standard Applications Dosage Appearance Packaging Shelf Life Storage
Compound Thickener TR11 Carrageenan, Potassium Chloride, Konjac Flour, Maltodextrin, Food-grade Glucose GB 22687 Seasoned Meat Products, Cooked Meat Products 0.3-1% Yellow powder 25 kg/bag 24 months Cool, dry place.

Features:

  1. Enhances product stability and cost-efficiency
  2. Boosts springy elasticity (Q-texture)

Compound Thickener TR340

Product Name Ingredients Standard Applications Dosage Appearance Packaging Shelf Life Storage
Compound Thickener
TR340		 Carrageenan, Potassium Chloride. Food-grade Glucose GB 26687 Seasoned Meat Products, Cooked Meat Products 0.3-1% Yellow powder 25 kg/bag 24 months Cool, dry place.

Features:

  1. Improves stability and cost-effectiveness
  2. Enhances water retention, elasticity, and toughness.

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